Menu Plan Monday 9-26

Breakfasts:
1/2 Cinnamon Bagel, Plain Yogurt with Jam, Hard Boiled Egg (x2)
Cold Cereal with milk, Fruit
Smoothies: Using Smoothie Starters (frozen fruit and yogurt) and Spinach
Hot Cereal with Walnuts, Raisins and Apple Sauce
Store bought pastry and grapes to take to MOPS

Lunches:
Cold Brown Rice Salad with Apples and Chicken, 1/2 Bagel,  Juice Box
PB&J Uncrustables, Apple Slices, Pudding Cup, Carrot Sticks, Water (x2)
Green Salad with toppings: cheese, chick peas, turkey, 1/2 Bagel, Water
Corn Dog Muffin, Apple Slices, Yogurt, Water

Dinners:
Brown Lentils, Tomatoes, Ground Turkey and Italian Seasonings in the Crock Pot
Crusty Bread

BBQ Chicken in the Crock Pot
Mixed Veggies-From Freezer
Mashed Potatoes or Baked Potatoes

Tamale Pie (Didn't get to this last week--I decided to use a Groupon Credit and get Pizza)

Homemade Chicken Noodle Soup-(I'll bake up a whole chicken first and use some of the meat in the soup and use the rest for lunches)
Biscuits

Beef Roast
Red Potatoes
Gravy
Green Beans

Baked Chicken Breast with Breaded Topping
Noodles with Vegetables (Steamfresh pacakage)
Carrot Sticks

Planned Leftovers

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