Monday, December 5, 2011

Menu plan Monday 12-5

Homemade Baked Beans with Added Ground beef
Cornbread
Cucumber slices

Italian Turkey/Beef/Spinach Meatballs,
Roasted Red Potatoes, Green Peppers, Onions and Sweet Potatoes
Caesar Salad

Dinner on the go night-sandwiches in the car

Chicken Taco Soup from freezer
Artisan Bread
Cheese Cubes

Chicken and sweet potato enchilada casserole

Dinner out

Pasta with Tuna, Broccoli, Chick peas, and Garlic Infused olive oil

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